Choucroute Garnie: French Cuisine for the Super Bowl

“French cuisine” and “Super Bowl”? Look, if we can embrace Mexican and Italian and the Earl of Sandwich, I submit that Choucroute garnie is the perfect entrée for French food to join the Super Bowl party. Choucroute garnie simply means “dressed sauerkraut.”  It is one of the traditional dishes from Alsace, a region in Northeast… Continue reading Choucroute Garnie: French Cuisine for the Super Bowl