Verrines Turn a Meal into a Celebration

One day last week my friend Elsie and I decided to master the art of verrines, brightly colored layers of ingredients served on top of each other in little glasses. Verrines have been popular in France for some time—stylish, structured, easy to prepare, elegant to present. They are perfect to begin or end a celebratory… Continue reading Verrines Turn a Meal into a Celebration